Vegan Butter

First try

Went off of this recipe. It worked quite well! Tastes good but the cultured taste didn't come through. I wonder if the coconut yogurt I used wasn't sour enough.

Recipe

1 1/2 cups melted refined coconut oil (not extra-virgin coconut oil)
1/2 cup coconut yogurt
1/4 cup grapeseed
1/2 teaspoon sea salt
2 teaspoons liquid lecithin

Blend that all up then put it into a ice cube tray and freeze it.